Greens Five Ways: A Hands-On Kitchen Workshop
Think greens are just for salads? Think again. Join us for Greens Five Ways, a fun, hands-on afternoon where we’ll explore clever, simple, and seriously tasty ways to use up every leaf—from kale and chard to carrot tops and mustard greens.
You’ll learn how to make:
✨ Crispy kale chips and freeze kale for smoothies and soups
✨ Zesty carrot top chimichurri (yes, the tops are edible—and delicious!)
✨ Beet green pesto you’ll want to put on everything
✨ Quick-pickled mustard greens for next-level sandwiches and bowls
✨ Crispy Swiss chard toppings to level up your meals
We'll dive into hands-on stations where you'll chop, blend, mix, and taste your way through each green. You’ll leave with jars of your creations, fresh skills, and a printed tip sheet so you can keep the inspiration going at home.
Whether you’re a beginner in the kitchen or a produce box pro, this workshop is a delicious way to celebrate the season, reduce food waste, and discover just how versatile greens can be.
🗓️ Date: Saturday May 3rd, 2025
📍 Location: Wilson Seniors Lounge & Kitchen, Port Coquitlam Community Centre
🕕 Time: 1pm to 2:30pm
💸 Cost: $25 (includes all materials + take-home goodies)
Spots are limited—join us and get your greens on!
This Terra Roots Co workshop is supported by Port Coquitlam Community Cultural Development (CCD) Investment Program.
Think greens are just for salads? Think again. Join us for Greens Five Ways, a fun, hands-on afternoon where we’ll explore clever, simple, and seriously tasty ways to use up every leaf—from kale and chard to carrot tops and mustard greens.
You’ll learn how to make:
✨ Crispy kale chips and freeze kale for smoothies and soups
✨ Zesty carrot top chimichurri (yes, the tops are edible—and delicious!)
✨ Beet green pesto you’ll want to put on everything
✨ Quick-pickled mustard greens for next-level sandwiches and bowls
✨ Crispy Swiss chard toppings to level up your meals
We'll dive into hands-on stations where you'll chop, blend, mix, and taste your way through each green. You’ll leave with jars of your creations, fresh skills, and a printed tip sheet so you can keep the inspiration going at home.
Whether you’re a beginner in the kitchen or a produce box pro, this workshop is a delicious way to celebrate the season, reduce food waste, and discover just how versatile greens can be.
🗓️ Date: Saturday May 3rd, 2025
📍 Location: Wilson Seniors Lounge & Kitchen, Port Coquitlam Community Centre
🕕 Time: 1pm to 2:30pm
💸 Cost: $25 (includes all materials + take-home goodies)
Spots are limited—join us and get your greens on!
This Terra Roots Co workshop is supported by Port Coquitlam Community Cultural Development (CCD) Investment Program.